You can always find fun ways to satisfy your caffeine cravings, why not try it in Koffee Kult Buzz Cookies!  Delightful surprises of flavor, these Koffee Kult coffee cookies are easy, delicious, and a great afternoon coffee pick me up. Turn away from the boring cookie section at your local supermarket, because you can handle this cookie making challenge! 

What you need:  

½ cup of granulated sugar 

½ cup packed brown sugar 

½ cup butter or margarine softened 

1 egg 

1 ½ cups of all-purpose flour 

1 tablespoon of Koffee Kult Dark Roast, ground finely into espresso 

1 tablespoon baking soda 

¼ teaspoon salt 

1 bag (11.5 or 12oz) semisweet chocolate chips (2 cups) 

For the Coffee Drizzle: 

½ teaspoon of Koffee Kult Dark Roast ground finely into espresso 

1 tablespoon of water 

½ cup powdered sugar  

Directions:  

Heat oven to 350°F. In a large bowl, beat granulated sugar and brown sugar, butter, and egg with electric mixer or spoon until creamy. Stir in flour, 1 tablespoon of Koffee Kult espresso, baking soda and salt. Stir in chocolate chips.  

Drop dough by ¼ cupfuls (about 2 inches apart) onto large, ungreased cookie sheet. 

Bake 12-15 minutes or until golden brown and edges are set. Cool 4 minutes; remove from cookie sheet and transfer to wire rack. Cool completely, about 30 minutes. 

In a small bowl, dissolve ½ teaspoon of Koffe Kult Espresso in water. Stir in powdered sugar until smooth and thin enough to drizzle. Drizzle cooled cookies with the coffee drizzle.  

Prep Time: 25 minutes 

Total Time: 1 hour, 10 minutes 

Servings: 15 

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