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Origin: Flores, Indonesia
Region: Bajawa Ngada District
Size: 6000 Hectors
Altitude: 1200 to1600masl
Variety: Catimor, Timor Hybrids, Typica, S-795
Drying Process: Patio Sun-dried machine
PCO USAD Organic and Fair Trade
The island of Flores was first discovered by the Portuguese in the early 15th century. The Ngada district is where most coffee is grown, located on the slopes of the Inerie Volcano. Within Ngada, coffee is grown on an estimated 6000 hectares of which 90% is Arabica coffee. Coffee tree varieties include a high percentage of S795 Flores, Typica, Catimor and Timor hybrids with shade trees such as Bamboo and Juria varietal, to produce wonderful coffee with a smooth body and overwhelming, syrupy chocolate flavors.
All coffee is grown and processed by a cooperative organized by the farmers. There are now 12 different coops in Bajawa all working together, to produce wonderful coffee.
ORDER BY 12PM EST. SHIPS SAME BUSINESS DAY
Our Roast Masters roast your coffee, hand package and directly ship coffee orders from KoffeeKult.com. Your coffee will be roasted fresh.
All orders placed before 12pm EST are generally shipped that day. Orders arfter 12pm EST will be roasted and shipping the next business day.
Koffee Kult has a dedicated team that is passionate about delivering the highest quality roasted coffee beans in the world. However, the true stars of the show come in a different form. They're roastfully robust. They bring the heat. They're the work horses that bring the fire each and every day.
What's better than Koffee Kult coffee? More Koffee Kult coffee. With our bundle option, you get six premium 12oz or 32oz coffees at a massive discount. You can mix and match however you want. Order one-time or sign up for a subscription. The options are endless!
Koffee Kult sources the highest quality 100% Arabica coffee beans from all over the world. No matter where your favorite beans come from, rest assured that if we roast it at Koffee Kult, it's a premium quality bean. Once we source coffee beans, we do everything possible to preserve that quality. Our roastmaster oversees the beans from hand selecting each green coffee bean to roasting to packaging to ensure only the best is sent directly to customers.
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